Tonight we're having our twice-monthly
Tour de Forks dinner. Get all the details here.

Tonight's Specials
Saturday February 16th


Appetizer
Poached monkfish bruschetta on toasted baguette
with garlic paste, roasted fennel,  and lemon garlic creme fraiche

Soup
North African Spcied Mushroom
with arborio rice, and almonds


Main
Grilled pork tenderloin over toasted orzo 
with true rebel tomatoes, olives, garlic, red bell pepper, and onions


Dessert
Flourless Chocolate cake 
with powdered sugar and fresh whip

Dinner specials are available after 6 PM

 

Call

(512)853-9584

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